Pork Chop

French Restaurant Menu

The Katharine's uniquely crafted menu blends traditional brasserie fare with southern cooking, a peek into which is given through the beautiful exhibition kitchen. The bustling bar features local beer selections, an extensive wine list, and craft cocktails as charismatic companions to flavorful dishes and lively conversation.

From a Raw Bar to savory steaks followed by a sweet potato crème brûlée, the menu sets the scene, breaking regional boundaries while keeping soulful flavors close to home.